Bakery
Bread & Company
A good loaf can turn an ordinary meal into something worth gathering around. Bread & Company, Jill’s Hunterdon County cottage bakery, celebrates that simple pleasure with handcrafted sourdough, focaccia, and sweet treats. The sourdough breads and focaccia rise from a naturally leavened starter, while the bakery’s wider selection includes vegan and gluten-free options among its bakes.
Pick up bread for a leisurely breakfast, slice a loaf alongside soup, or make focaccia the centerpiece of a market-inspired lunch. Leave a little room for something sweet to share—or to enjoy all to yourself. Jill’s baking brings the care of a local kitchen to your table, making this a delicious stop for both weekly staples and those small treats that make Saturday special.
Visit their website ↗Part of the Stangl market community.

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Previously on the market list · 54 dates
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